We would like to introduce a variety of creative cuisine with a modern twist in this carnival," said committee of De'Sound Production Ismail, in Makassar on Friday.
The creative touch, Ismail said, not only in the culinary variety on offer, but also a variety of attractions that embellish this carnival.
Menu options ranging from ice cream kebabs, grilled chicken, pizza, until Coto, with a presentation and a unique taste, in addition we also show the attractions of the barista, international chefs, and a live DJ," said Ismail.
According to Ismail, the public interest to participate in this activity is quite high.
On the first day alone, visitors have more than 800 people," he said.
He said he was optimistic until the final day of the carnival is on 2 November, visitors can surpasses 2000.
Meanwhile, a visitor, said Suhaeda really enjoy the atmosphere of Makassar Food carnival.
The atmosphere is fun with live DJ performances, plus the food offered is also unique and delicious with an affordable price," said Suhaeda who admitted buying the pizza.
Makassar Food Carnival held at Gedung Mulo, Makassar, and attended by about 22 culinary booths. Any visitors who enter will cost Rp5,000, and sign the ticket is valid for one day entry. (MFD)
Editor : I Gusti Bagus Widyantara
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